Sophia Roe
Sophia Roe, in partnership with Perrier-Jouët and cellar master Séverine Frerson, has curated a menu of seasonal dishes designed to pair with Perrier-Jouët’s fine wines for a sensorial tasting experience inspired by nature. These recipes bring to life Sophia’s innate passion for nutritious and sustainable foods as well as the connection of food and feelings, all complemented by the iconic Champagne house’s botanical heritage and commitment to biodiversity.
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