![Park Hyatt Milan 1](/sites/default/files/styles/mobile_standard_image_345x297/public/2019-10/park-hyatt-milan-lacupola-entrance.jpg?h=ccad1a95&itok=0BAwHyTj)
![Park Hyatt Milan 2](/sites/default/files/styles/mobile_standard_image_345x297/public/2019-10/park-hyatt-milan-lacupola-top.jpg?h=0d618bcc&itok=J0kouXaU)
![Park Hyatt Milan 3](/sites/default/files/styles/mobile_standard_image_345x297/public/2019-10/mio_lab_bartender_2_di_17.jpg?h=c6980913&itok=kZ0mUwj5)
![Park Hyatt Milan 4](/sites/default/files/styles/mobile_standard_image_345x297/public/2019-10/park-hyatt-milano-miolab-2_-_copy.jpg?h=15291cfe&itok=F7wIiPCG)
![Park Hyatt Milan 5](/sites/default/files/styles/mobile_standard_image_345x297/public/2019-10/vun-andreaaprea-dining-room.jpg?h=f133330f&itok=8PiyJpbB)
PARK HYATT
Milan’s Park Hyatt hotel offers multiple magnificent dining options. Among them is La Cupola Lounge, set beneath a stunning nine-metre-tall glass dome where guests can enjoy the views day and night with an all-day dining menu. Mio Lab cocktail bar attracts guests of the hotel and locals alike for aperitivos and after-dinner cocktails in the heart of the city. For extravagant evenings, VUN Andrea Aprea offers a contemporary gourmet menu – crafted by two-Michelin starred Head Chef Andrea Aprea - in a refined setting.
Address:
Via Tommaso Grossi, 1, 20121 Milano
+39 02 8821 1234