The eyeA pale pink robe with coppery reflections and fine bubbles.
The nosePronounced aromas of rose and peony, wild strawberries and raspberry and pink grapefruit.
The palateA frank attack followed by a beautiful roundness and silken finish.
I like to compare Perrier-Jouët Belle Epoque Rosé to a pale pink ranunculus. I’m thinking not only of the flower’s pastel hue, but also of its multi-layered, ruffled petals, which suggest this cuvée’s surprising combination of richness and delicacy.SÉVERINE FRERSON
Through this year's artistic collaboration Maison Perrier-Jouët and mischer’traxler bring a poetic and mindful perspective to the terroir of Maison Perrier-Jouët and its most essential quality: its biodiversity.
True to the free spirit of Maison Perrier-Jouët, Perrier-Jouët Belle Epoque Rosé is a resolutely original champagne which combines rarity with the ability to surprise. First created in 1978, it is crafted only in exceptional years and produced in extremely limited quantities.
“Like all our vintage cuvées, Perrier-Jouët Belle Epoque Rosé needs to be enjoyed in a leisurely manner,” says Séverine Frerson. “I would savour it with a meal, in a warm, convivial ambiance that reflects its character.” Ideal pairings include salmon or tuna cooked on one side only, salmon with cranberry sauce, pigeon or thinly sliced duck breast.