Design Miami : December 4-7

Eden miami

Discover #ArtOfTheWild

From December 4-7 Perrier-Jouët is bringing nature back to the urban jungle by rewilding Miami during Design MIAMI week, the iconic event for art, design, culture and lifestyle.

Eden has re-flourished. Perrier-Jouët and Design Miami are taking over the city to bring forth nature and wilderness. Step outside of the confines of time and space and join the boldest art crowd on a journey of the senses.

Get lost in Eden by Perrier-Jouët with digital art duo Luftwerk’s exclusive installations. Their incandescent masterpiece, "Becoming", uses spatial augmented reality to transform the façade of Lincoln Road’s garage.

What happened when wild spirits Sophia Macks, Eliana Rodriguez, Rachel Nguyen, Madelynn Furlong, Courtney Trop and Alexis Quintero met for an early preview of our

Eden? A wild and irreverent karaoke rendition of the Troggs’ ‘Wild Thing’ that rocked the garden.

Directed by Ace Norton

Take a piece of Eden with you wherever you go.

Download Luftwerk's masterpiece to your devices




See the best photos of our VIP guests running wild and free at #EdenMiami



Show us your #ArtOfTheWild side

Get in touch with your wild side. Tag your favorite Perrier-Jouët moments with #ArtOfTheWild.


Taste the wild

Eden by Perrier-Jouët is a tribute to the exceptional cuvées that mature inside the Eden Cellars of the House in Epernay

Belle Epoque Vintage 2011 is one of the oldest and most exquisite cuvées, born from a harvest marked by a mild winter and exceptionally warm spring. The result is a vibrant, structured and fresh wine enhanced by our Cellar Master Hervé Deschamps’ expertise of bringing out the elegance of the chardonnays.

After aging for 6 years in the hidden cellars of the House Perrier-Jouët, the cuvée Belle Epoque 2011 reveals the sheer power of nature and time to embellish the wine. With notes of lime blossom flowers, honey, almond and white peach enveloped in candied citrus peel aromas, this translucent gold and floral cuvée delights all the senses and magnifies any dining experience. 

Belle Epoque 2011