Discover our new, eco-designed gift box uniting beauty and sustainability
Nature has been at the heart of Maison Perrier-Jouët for more over 200 years. A constant source of inspiration, it has now resulted in a new, eco-designed gift box that is both beautiful and sustainable.
Today, Maison Perrier-Jouët reinvents the art of gifting, infusing it with a new dimension that is of essential importance for us all: environmental sustainability.
Natural materials: 100% natural fibres, sourced from FSC-certified forests; ink and glue free from mineral oils
Fully recyclable: A minimalist design utilizing a single material and limiting ink consumption, allowing for easy recycling
Reduced environmental impact: designed and developed in France; a 30% weight reduction compared to the previous gift box means less carbon emissions released into the air
Maison Perrier-Jouët invites you to celebrate life’s key moments while caring for nature.
This new, eco-designed gift box was born of Maison Perrier-Jouët’s close relationship with nature. It is part of the House’s wider initiatives to respect and protect the environment.
Ongoing progress for our eco-designed packaging
Produced in France, the glass bottles used by Maison Perrier-Jouët contain 85% recycled glass, can be continuously recycled, and are lighter than ever before to reduce carbon emissions.
While the new eco-designed gift box is currently only available for the House’s non-vintage, classic champagnes, the remaining Belle Epoque vintage champagnes will also be eco-designed by 2022.
Our objectives in sustainable viticulture
Maison Perrier-Jouët is implementing an ambitious programme to promote sustainable viticulture:
A zero-herbicide policy in the Perrier-Jouët vineyard
100% of the vineyard is certified with Sustainable Viticulture in Champagne
Preservation of biodiversity (i.e.:planting of trees, installation of beehives, building of stone walls, etc)
New, sustainable growing practices (i.e.:biological control, electric vehicles, green fertilisers, etc)
A virtuous value chain, from the grape to the glass
Maison Perrier-Jouët takes action to reduce its environmental impact at every stage in the production:
Carbon-footprint monitoring since 2009: 55% reduction in Scope 1 and 2 CO2 emissions
Green energy at all production sites
Decrease carbon emission by reduce air transport to almost zero
100% of the by-products of vinification, such as lees, are recycled in order to be transformed into compost, essential oils, etc